Scottish Seafood Supper and Fiddle

  • 5 May
  • £69.00
  • The Seven Stills
  • Dufftown

Enjoy your Saturday evening in the warm atmosphere of the Seven Stills Historic Inn and Malt Whisky Bar.  The evening will start with an apéritif and include traditional live music.

Your Seafood meal is sourced locally, fresh from Portsoy on the Moray Coast. 

First course - Cullen Skink Soup

Second course - Freshly prepared dressed half crab

Third course - Portsoy Seafood Platter

Fourth course - Scottish Berry Meringue Nest

Local traditional musicians Reelers Rant will be providing live entertainment for the evening. Amy Steel on fiddle is accompanied by guitarist and vocalist Laurie Higgins.

This is a unique event to enjoy the finest of Scottish Seafood and music.  Not to be missed!

Available tickets

Sat 5 May 2018 7:00pm - 9:00pm £69.00
5 Tickets left
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Scottish Seafood Supper and Fiddle

Event provider

Seven Stills LLP
Seven Stills LLP
30 Fife Street
Dufftwon
AB55 4AL

T: 01340 820880
E: rose@sevenstills.co.uk
W: http://sevenstills.co.uk

Venue details

30 Fife Street
Dufftown
AB55 4AL

T: 01340 820880

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