A Dram’s A Dram for a’ That

A Dram’s A Dram for a’ That

Created by World’s Best Bartender 2017 Kaitlyn Stewart of the Royal Dinette, Vancouver

  • 45ml Cardhu 12 year old
  • 15ml Banane du brasil 
  • 15ml smoked honey 
  • 22ml fresh pressed lemon juice 
  • 1 egg white
  • 2 dashes Bittered sling Moondog bitters 

Combine all ingredients into a cocktail shaker and dry shake for 7-10 seconds. Add ice and wet shake for 7-10 seconds. Fine strain into a chilled coupe glass. 

For the smoked honey, take your basic honey and put into a wide mouth container. With a smoking gun, smoke the honey using cedar or applewood chips. Cover and let the smoke dissipate.

Watch a video of how it was made here.

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